Ven Pongal is a vegetarian dish which is specially made for Pongal festival in South India. It is also a popular breakfast in Tamil Nadu. It is mainly made with rice and yellow lentil served with Gotsu or sambar and coconut chutney. I have cooked directly in a pressure cooker. My family loves this d...

Ven Pongal is a vegetarian dish which is specially made for Pongal festival in South India. It is also a popular breakfast in Tamil Nadu. It is mainly made with rice and yellow lentil served with Gotsu or sambar and coconut chutney. I have cooked directly in a pressure cooker. My family loves this dish… Read…

FULL RECIPE HERE

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